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Junior MasterChef Australia

2010

Mystery Box & Family Desserts 2 Season 8 Episode

6.6

Sprinting into the Junior MasterChef kitchen for their first Top 16 task, the contestants faced a Mystery Box Challenge. Lifting the lids, the eager cheflings found they had pork loin, scallops, a whole pineapple, chillies, pears, limes, vanilla beans and mint with which to create a spectacular dish in 50 minutes. Making the most of all her ingredients, Gretaโ€™s vanilla scallops and ginger pork delighted the judges, securing her third place. Harryโ€™s upside down pineapple pudding was runner-up, but no one was able to top the taste sensation delivered by Alyshaโ€™s six point-winning lime and honey pudding. For the second challenge the kitchen welcomed mothers and nanas as guest judges, with each contestant cooking their family recipe apple pie. In a two-way tie for third were Lily and Steven; second place was Zac; and thanks to her perfect pastry Indigo took the win, sending her to the top of the leaderboard.

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Released
12 Sep, 2010
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